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Pepper Processing
for Frozen Food and Canned Food Sectors
Processing Capacity
as input from 1,5 tons/hr up to 6 tons/hr of kapija pepper
Pepper Processing
Main Levels
Reception
Washing
Halving & Decoring
Deseeding
Cutting
Pepper Processing Line — Engineered for Industrial Performance
Tabanlı Food Processing delivers high‑efficiency pepper processing systems designed for continuous operation, hygienic performance, and precise product handling. With deep expertise in mechanical engineering, automation, and stainless‑steel fabrication, we provide fully integrated solutions that meet the demanding standards of global fresh‑cut and industrial food producers.
Our modular line covers every stage of the process — washing, decoring, cutting, dewatering, inspection, and final quality control — ensuring consistent output, reduced labor dependency, and optimized yield.
Key Advantages
• Industrial‑grade engineering with stainless‑steel construction
• Precision decoring, cutting and handling designed specifically for pepper characteristics
• High‑capacity washing and cleaning with gentle product treatment
• Efficient dewatering technologies for improved shelf life and downstream performance
• Automation‑ready architecture for seamless integration into existing production lines
Why Tabanlı
Our systems are built on proven engineering principles, real‑world production experience, and a commitment to long‑term reliability. We combine technical depth with clean, hygienic design to deliver equipment that performs consistently, shift after shift.
Meet The Pepper Processing Machines
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