Pasteurisers

Pasteurisers — Thermal Processing Solutions for Industrial Food & Beverage Lines
Tabanlı Food Processing designs high‑efficiency pasteurisation systems engineered for continuous, hygienic, and reliable operation across juice, purée, concentrate, sauce, and ready‑meal production. Built with AISI 304/316 stainless‑steel construction and precise thermal‑control technology, our pasteurisers ensure product safety, extended shelf life, and consistent quality.
Available in tunnel, tubular, and scraped surface‑type configurations, each system delivers stable heat treatment, uniform temperature distribution, and energy‑efficient performance. Automated CIP compatibility, controlled cooling zones, and customizable capacity options make Tabanlı pasteurisers ideal for modern, high‑capacity processing lines.
Engineered for durability, optimized for efficiency, and trusted by industrial producers worldwide — Tabanlı pasteurisers provide long‑term value in demanding food and beverage environments.

 

Preserving Quality: TABANLI Industrial Tunnel Pasteurization & Cooling Systems

At TABANLI Food Processing Technologies, we provide high-capacity thermal solutions designed for the final, critical stage of production. Our Tunnel Pasteurizers and Cooling Units are engineered to treat packaged products—such as bottled juices, jarred preserves, and canned goods—ensuring a long shelf life while protecting the flavor profile and nutritional integrity of the contents.

 

Advanced Post-Packaging Thermal Treatment

Our pasteurization technology focuses on delivering a consistent thermal curve. By utilizing a controlled shower or immersion system, we ensure that every unit inside the tunnel reaches the exact required temperature for the necessary duration to eliminate spoilage organisms.

• Tunnel Pasteurizers for Jars & Bottles: Specifically designed to handle glass and metal containers. The system moves products through precise temperature zones (Heating, Holding, and Cooling) to achieve pasteurization without causing thermal shock to the containers.

• Efficient Cooling Tunnels: After the heating phase, products must be cooled rapidly but safely to stop the thermal process. Our cooling tunnels use a multi-stage approach to gradually bring the product down to ambient or refrigerated temperatures, preparing them for labeling and secondary packaging.

 

Engineering for Industrial Reliability

TABANLI pasteurizers are built to withstand the humid and demanding environment of a high-speed bottling or canning hall:

• Multi-Zone Temperature Control: Every tunnel is divided into independent thermal zones. This allows for fine-tuning of the pasteurization process based on the specific requirements of the product (e.g., high-acid vs. low-acid foods).

• Continuous Conveyor Performance: Equipped with heavy-duty, corrosion-resistant modular belts or chain systems, our pasteurizers ensure a smooth and steady flow of product, preventing jams and maximizing throughput.

• Superior Material Standard: Constructed entirely from AISI 304 Stainless Steel, our systems offer maximum resistance to water corrosion and chemical cleaning agents, ensuring a hygienic and long-lasting production life.

 

Resource Efficiency & Sustainability

• Water Recycling Systems: Our designs prioritize environmental and financial efficiency. Integrated water collection and recirculation systems minimize fresh water consumption by reusing thermal energy between the heating and cooling zones.

• Precision Spray Technology: Utilizing high-performance nozzles, we achieve a uniform thermal transfer across all containers, ensuring that no bottle or jar is under-pasteurized.

 

The TABANLI Commitment

Partnering with TABANLI means investing in a final-stage solution that guarantees your products reach the consumer in perfect condition. We combine robust Turkish engineering with global safety standards to deliver pasteurization systems that are the reliable heartbeat of any modern packaging facility.